Media mentions, press releases and related resources

The White Sheep “Food Story”
SAUTEED OCTOPUS AND CALAMARI with Jamon Iberico, Roasted Artichoke Salsa Verde, Wild Red Rice and Beans

Got the opportunity earlier this year to help myself to the shelves of The White Sheep to create something special and together with the talented Ben Zammit, put this video together along with a recipe for those of you who would like to replicate anything you see.

Happening in Malta interview
1st July 2020
“Q&A Stephen La Rosa – Love for local produce & outstanding overseas experiences”

 I talk about what it was like to get back to Malta after years of training abroad, starting up a culinary school and some of my favourite things to eat in summer!

Maltatoday Interview
14th April 2020
“Stephen La Rosa: ‘Kitchen Confidential’ was one of the reasons I fell in love with the culinary industry”

Plenty of quickfire questions about my tastes in music, guilty pleasures and inspirations!

Pollen Press Release
March 14, 2017

“This Is Why You Must Attend The Foodie Event Of The Season”

The pop-up dining event that marked my return to Malta and kickstarted the launch of the Mediterranean Culinary Academy 

Taste & Flair Spread
August 2018

Al Fresco

Got to do plenty of outdoor cooking with one of my closest friends on a gorgeous farm as a follow-up to a similiar shoot years before. All images shot by the talented Andrea Urso.